10 Delicious Matcha Milk Tea Recipes You Need to Try

You will learn how simple it is to make matcha milk tea at home. You can choose hot or cold drinks. You can also try classic or new styles. You can mix your favorite matcha drink in less than ten minutes. Look at these health benefits:

Choose any milk you like. You can add sweeteners or put boba on top. Make your own matcha drink and maybe find a new favorite!

Key Takeaways

• Matcha milk tea is simple to make at home. You can make it in less than ten minutes. Use your favorite milk and sweeteners to prepare it.
• Matcha gives health benefits like better focus and heart health. It also has antioxidants. Drinking matcha often can help you feel better overall.
• Try different flavors and toppings for your matcha drinks. You can add boba, fruit jellies, or flavored syrups. Make your own special version.

Matcha Milk Tea Basics

What Is Matcha?

You might wonder what makes matcha so special. Matcha is a type of powdered green tea from Japan. Farmers grow the tea leaves in the shade, then grind them into a fine powder. When you drink matcha, you consume the whole leaf, not just a tea infusion. This gives you more nutrients and a stronger flavor.

Matcha green tea has a bright green color and a smooth, earthy taste. You can use it to make matcha milk tea, which mixes matcha powder with milk and a sweetener. You can enjoy it hot or cold. Many people love matcha milk tea because it is easy to make and tastes creamy and refreshing.

Here’s a quick look at what you get in matcha powder:

You can choose between ceremonial grade and culinary grade matcha for your drinks. Here’s how they compare:

Why Matcha Milk Tea Is Popular

You see matcha milk tea everywhere now. Why is it so popular? People love matcha for its health benefits and its cool, green look. Matcha green tea gives you energy and helps you focus. It is full of antioxidants and fiber. You can make matcha milk tea in just a few minutes, so it fits busy lifestyles.

Many people enjoy matcha milk tea because you can make it your way. You can use any milk, add boba, or try different flavors. Social media has made matcha green tea even more popular. You see beautiful matcha drinks on Instagram and TikTok all the time. Big coffee shops like Starbucks started selling matcha lattes, and celebrities like Gwyneth Paltrow shared their love for matcha online. Now, everyone wants to try it!

Tip: Try making your own matcha milk tea at home. You can control the sweetness and pick your favorite toppings!

Matcha Drink Recipes

Ready to dive into the world of matcha drink recipes? You can whip up these matcha milk tea favorites in less than ten minutes. Each recipe brings something unique, whether you want a classic matcha latte, a fruity twist, or a creamy matcha bubble tea. Let’s get started!

Classic Matcha Milk Tea

You can’t go wrong with the classic matcha milk tea. This recipe gives you a creamy, earthy drink that’s perfect for any time of day.

Key Ingredients:

• Matcha green tea
• Milk (whole, almond, oat, or coconut)
• Sweetener (honey, maple syrup, or sugar)

Steps:

1. Sift ½ teaspoon of matcha powder into a bowl.
2. Add 2 oz of freshly boiled water (about 176°F).
3. Whisk until frothy and smooth.
4. Pour the matcha into a glass.
5. Add 5 oz of cold filtered water and 1 tablespoon of half-and-half or your favorite milk.
6. Stir in 1 teaspoon of honey or sweetener.
7. Add ice if you want it cold.

Tip: Try topping your matcha milk tea with brown sugar boba pearls or fruit jellies for extra fun.

Iced Matcha Latte

If you love iced matcha, this iced matcha latte will become your go-to. It’s cool, creamy, and super refreshing.

Key Ingredients:

• Matcha powder
• Cold milk (dairy or plant-based)
• Ice
• Sweetener

Steps:

1. Sift 1 teaspoon of matcha into a cup.
2. Add 2 oz of cold filtered water.
3. Whisk until no clumps remain.
4. Fill a glass with ice.
5. Pour in the matcha mixture.
6. Add 5 oz of cold milk.
7. Sweeten to taste.

You can use oat, coconut, or almond milk for a dairy-free iced matcha latte. These plant-based milks froth well and taste great.

Matcha Milkshake

Craving something creamy and sweet? Try a matcha milkshake. You get the best of both worlds: matcha and ice cream.

Key Ingredients:

• Matcha powder
• Vanilla ice cream
• Milk
• Sweetener

Steps:

1. Add 1 teaspoon of matcha, 2 scoops of vanilla ice cream, and ½ cup of milk to a blender.
2. Blend until smooth.
3. Pour into a tall glass.
4. Top with whipped cream or matcha ice cream.

Strawberry Matcha Latte

You get a fruity twist with this strawberry matcha latte. The combo of earthy matcha and sweet strawberry milk tastes amazing.

Key Ingredients:

• Matcha powder
• Milk (dairy or non-dairy)
• Strawberry syrup or puree
• Ice

Steps:

1. Make strawberry milk by mixing strawberry syrup with milk.
2. Sift 1 teaspoon of matcha into a bowl.
3. Add 2 oz of cold water and whisk until smooth.
4. Fill a glass with ice.
5. Pour in the strawberry milk.
6. Top with the matcha mixture.

The blend of matcha and strawberry foam creates a refreshing drink. Try adding vanilla or coconut for extra flavor.

Iced Lavender Matcha Milk Tea

Want something floral and calming? Iced lavender matcha milk tea is perfect for relaxing afternoons.

Key Ingredients:

• Matcha powder
• Milk (oat or almond works well)
• Lavender syrup
• Ice

Steps:

1. Sift 1 teaspoon of matcha into a bowl.
2. Add 2 oz of cold water and whisk.
3. Fill a glass with ice.
4. Pour in 5 oz of milk and 1 tablespoon of lavender syrup.
5. Top with the matcha mixture.
6. Stir gently.

Lavender pairs beautifully with matcha. You can add popping boba or vanilla pudding for a fun twist.

Matcha Coconut Milk Tea

Matcha coconut milk tea gives you a tropical vibe and a boost of antioxidants. Coconut milk makes this drink creamy and rich.

Key Ingredients:

• Matcha powder
• Coconut milk
• Sweetener (honey or maple syrup)
• Ice

Steps:

1. Sift 1 teaspoon of matcha into a bowl.
2. Add 2 oz of cold water and whisk.
3. Fill a glass with ice.
4. Pour in 5 oz of coconut milk.
5. Add sweetener to taste.
6. Stir and enjoy.

Coconut milk adds healthy fats and antioxidants. This matcha milk tea helps fight oxidative stress and gives you energy.

Matcha Almond Milk Tea

If you want a nutty flavor, matcha almond milk tea is a great choice. Almond milk is light and froths well.

Key Ingredients:

• Matcha powder
• Almond milk
• Sweetener (agave or honey)
• Ice

Steps:

1. Sift 1 teaspoon of matcha into a bowl.
2. Add 2 oz of cold water and whisk.
3. Fill a glass with ice.
4. Pour in 5 oz of almond milk.
5. Add sweetener.
6. Stir and sip.

Almond milk is a popular non-dairy option for matcha drink recipes. It’s creamy and easy to froth.

Matcha Vanilla Milk Tea

You get a sweet and smooth treat with matcha vanilla milk tea. Vanilla and matcha make a dreamy combo.

Key Ingredients:

• Matcha powder
• Milk (dairy or non-dairy)
• Vanilla extract
• Sweetener (honey, maple syrup, or coconut sugar)
• Ice

Steps:

1. Sift 1 teaspoon of matcha into a bowl.
2. Add 2 oz of cold water and whisk.
3. Fill a glass with ice.
4. Pour in 5 oz of milk and ½ teaspoon of vanilla extract.
5. Add your favorite sweetener.
6. Stir and enjoy.

Try honey, agave syrup, or coconut sugar for sweetness. Vanilla brings out the best in matcha recipes.

Mango Matcha Milk Tea

Mango matcha milk tea is packed with vitamins and antioxidants. Mango puree adds tropical sweetness and boosts nutrition.

Key Ingredients:

• Matcha powder
• Milk (dairy or plant-based)
• Mango puree
• Sweetener
• Ice

Steps:

1. Blend mango puree with milk.
2. Sift 1 teaspoon of matcha into a bowl.
3. Add 2 oz of cold water and whisk.
4. Fill a glass with ice.
5. Pour in the mango milk.
6. Top with the matcha mixture.

Mango makes this matcha milk tea extra nourishing. You get a delicious, healthy drink with every sip.

Matcha Boba Milk Tea

Matcha boba milk tea is a fun way to enjoy matcha bubble tea. You get chewy boba pearls and creamy matcha in one glass.

Key Ingredients:

• Matcha powder
• Milk (whole or plant-based)
• Boba pearls
• Sweetener
• Ice

Steps:

1. Boil 4-5 cups of water and cook boba pearls for 12 minutes. Let them sit covered for another 12 minutes.
2. Drain and mix boba with simple syrup (½ cup sugar + ½ cup water).
3. Sift 1 tablespoon of matcha into a bowl.
4. Add 2 cups of cold water and whisk.
5. Add ⅓ cup of boba to a glass.
6. Pour in 1 cup of matcha tea.
7. Top with 1 cup of milk or creamer.
8. Add ice and enjoy.

You can make homemade boba for your matcha bubble tea. Try adding vanilla pudding or popping boba for extra texture.

Feeling inspired? You can try these matcha drink recipes and discover your favorite matcha milk tea. You might even want to experiment with matcha lemonade, matcha cookies, matcha brownies, matcha crinkle cookies, matcha cream puffs, matcha tres leches, matcha marble pound cake, matcha madeleines, matcha souffle pancakes, matcha ice cream, matcha smoothie, and matcha basque cheesecake. These best matcha recipes will keep your matcha cravings satisfied!

Tips & Variations

Best Matcha Tips

You want your matcha milk tea to taste smooth and fresh every time. Start by choosing high-quality matcha. Ceremonial-grade matcha gives you a bright color and bold flavor. Always sift your matcha powder with a fine mesh before mixing. This step helps you avoid clumps and makes your drink silky. Use a bamboo whisk and move it in a zig-zag or “W” shape. You can also shake matcha in a bottle or use a blender for smoothies. Keep your water temperature between 158°F and 176°F. Hot water brings out the best flavor, but boiling water can make matcha taste bitter.

Tip: Measure matcha with a smalhttps://runmingtea.com/matcha/l spoon so you don’t use too much. Froth until you see bubbles for a creamy texture.

Milk & Sweetener Options

You can pick from many milk choices for your matcha milk tea. Plant-based milks like almond, oat, soy, and coconut work well. They add different flavors and keep your drink light. Here’s a quick look at healthy milk alternatives:

Sweeteners make your matcha milk tea taste just right. Popular choices include cane sugar, honey, stevia, agave syrup, and monk fruit extract. Try maple syrup or vanilla for a twist.

Toppings & Add-Ins

You can get creative with matcha milk tea toppings. Fruity flavors like peach and strawberry add a fresh kick. Vanilla and white chocolate make your drink sweet and smooth. Lavender cold foam is a trendy choice for a floral touch. You might enjoy cloud matcha with coconut water for a creamy texture. Pair your matcha drink with donuts for a fun treat. Add boba, fruit jellies, or pudding for extra texture.

Want something new? Mix in mango puree, try popping boba, or top your matcha milk tea with whipped cream. Every sip feels special!

You can make matcha milk tea at home. You can add your own ideas to the drink. Lots of people like how easy it is. They also like that you can change the recipe. Beginners sometimes have trouble with a few things:

1. Using too much matcha or not enough
2. Water that is too hot or too cold
3. Not mixing matcha the right way

Drinking matcha milk tea often may help you stay healthy. It can lower your chance of getting sick and help your body fight damage. Share what you make or tell us what you think below! Try popular recipes like matcha cheesecake slices, matcha chia pudding, or matcha coconut smoothie. Have fun and get healthy—try more matcha drinks today!

FAQ

Can you make matcha milk tea without a whisk?

Yes! You can shake matcha powder and water in a jar with a tight lid. This method helps you mix it fast and avoid clumps.

Is matcha milk tea safe for kids?

You can let kids enjoy matcha milk tea in small amounts. Matcha has caffeine, so start with less and see how they feel.

How do you store leftover matcha milk tea?

Pour your leftover drink into a sealed jar. Keep it in the fridge. Drink it within 24 hours for the best taste and freshness.